gastronomy

In addition to the production of fresh pasta and filled pasta, Raviolificio Biellese also offers a choice of typical dishes from regional and national gastronomy and a wide choice of sweets as well as baked pastries with cream.

GASTRONOMY:

  • involtini di prosciutto
  • Russian salad
  • seafood salad
  • vitel toné
  • antipasto piemontese
  • lingua al verde
  • marinated fish
  • courgette flowers in pastella and filled
  • fried vegetables
  • fritto misto piemontese
  • rice salad
  • nervetti
  • tripe

...and much more.

 

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